Locali affini a Otantik Ocakbaşı

Türkbükü pier institution since 1970, the bay's longest-running family-run fish house, candlelit dinner over the sea.

A long-running fish house at the western Bodrum harbour, with a serious raki sofrası

Bodrum's only real Spanish house, Neco's San Sebastián tapas on a 300-year-old stone street

Mehmet and Tülin Çuhadar's seafood room at Milta Marina; Bodrum's reference fish house since the early 2000s

A bougainvillea-shaded hilltop terrace that has been the Gümüşlük sunset for two decades

The first table on the Gümüşlük iskele since 1962, still run by the family

A quieter alternative on the Gümüşlük iskele, run by a fishing family

An understated Bitez seafront fish house that runs to the proper meyhane register

The Gümüşlük meze house's Türkbükü sister, on Liman Caddesi with thirty cold and hot starters