Locali affini a OPA Bodrum

Vasilchuk Brothers' Pan-Asian restaurant-and-show on the Yalıkavak Marina seafront, sister room of Birds Moscow.

Novikov Group's first Türkiye outpost at Yalıkavak Marina, Asian-Mediterranean seafood with the brand's display-case grammar.

D-Ream Group's Yalıkavak Marina nightclub-restaurant, tropical-modern room running Asian and South American fusion.

White Rabbit Family's Mediterrasian seafood room at Yalıkavak Marina, brand-chef Vladimir Mukhin's Türkiye outpost.

The Yalıkavak marina's reference fish house, Aegean classics, ice-displayed catch, Michelin Guide listed

Palmarina pontoon import of the New York / Saint-Tropez French-Mediterranean room, rosé and table-side theatre.

Lucca Bebek's evening Türkbükü dinner room on Cennet Koyu, fire-baked pizzas, wood-grilled seafood and an award-winning bar.

The Asarlık franchise of the global Buddha-Bar Beach brand, pan-Asian-Mediterranean beach club inside Caresse Marriott.

Yahşi's new-generation beach-restaurant room, bohemian-chic evening kitchen signed by chef Melisa Yördem.

The most controlled, design-led beach club operation on the Yalıkavak side

METT Hotel beach club above Haremtan Cove, sundeck cabanas, grilled fish, occasional live-music nights.

Allium Bodrum Resort's signature room, modern Aegean over the Çökertme cliff with the Greek-islands horizon.

The original Türkbükü beach hotel that defined Aegean restraint for two generations

A long-running Türkbükü waterfront classic that runs serious seafood by night

Joey Ghazal's Dubai-born brasserie lands on a hilltop above Maxx Royal, raw bar, prime steak and a 360° view of the Aegean