Locali affini a Sünger Pizza

The Cumhuriyet trattoria that has held the Michelin Bib Gourmand for Neapolitan pizza and seafood risotto since 2013

Tilkicik Cove's original fish house, on its own jetty since 1993 and still family-run

A long-running fish house at the western Bodrum harbour, with a serious raki sofrası

Bodrum's only real Spanish house, Neco's San Sebastián tapas on a 300-year-old stone street

Mehmet and Tülin Çuhadar's seafood room at Milta Marina; Bodrum's reference fish house since the early 2000s

The first table on the Gümüşlük iskele since 1962, still run by the family

A quieter alternative on the Gümüşlük iskele, run by a fishing family

An understated Bitez seafront fish house that runs to the proper meyhane register

The Gümüşlük meze house's Türkbükü sister, on Liman Caddesi with thirty cold and hot starters

The mother-and-son Aegean fish house that has held the Yahşi-Ortakent waterfront since the marina was built

Torba's classic family fish house, on the Kilise bay since 1987 and open through the off-season

Güvercinlik's quieter waterside fish house, on the same Sahilyolu address since 1985

Akyarlar harbour fish house on Yalı Caddesi, the village's #2-ranked seafront room with live music nights and full meze counter.

Bitez seafront kitchen next to the Yalı mosque, the bay's long-running all-day room.