Locali affini a Scorpios Bodrum

Palmarina's pan-Asian sushi bar that turns into a 600-cap dance floor after midnight

Kuum Hotel's beach restaurant on the Türkbükü deck, sunset table, late-night dance floor

D-Ream Group's Yalıkavak Marina nightclub-restaurant, tropical-modern room running Asian and South American fusion.

Joey Ghazal's Dubai-born brasserie lands on a hilltop above Maxx Royal, raw bar, prime steak and a 360° view of the Aegean

No:81 Hotel's beach deck, a Türkbükü bay restaurant that turns into a proper night room

The Knightsbridge izakaya's summer pier at the far end of Palmarina, robata and sashimi in the same register as London

Vasilchuk Brothers' Pan-Asian restaurant-and-show on the Yalıkavak Marina seafront, sister room of Birds Moscow.

The original Türkbükü beach hotel that defined Aegean restraint for two generations

A long-running Türkbükü waterfront classic that runs serious seafood by night

The London-Vegas Cantonese house running its tenth global outpost on Cennet Bay

The most controlled, design-led beach club operation on the Yalıkavak side

The Yalıkavak marina's reference fish house, Aegean classics, ice-displayed catch, Michelin Guide listed

A Çarşı-side cocktail bar with the castle in the frame and a list that takes itself seriously

Chef Uğur Filiz's open-fire fish room with the panoramic seat and the underwater lights at the tables

Novikov Group's first Türkiye outpost at Yalıkavak Marina, Asian-Mediterranean seafood with the brand's display-case grammar.

Cennet Koyu daytime beach club, strict 10:00–19:00 calendar, international house and melodic-techno residencies.

Pomelan beach compound bundling beach club, brasserie, balıkçı and a jazz room under chef Cüneyt Kırsan.

OPA's Yalıkavak Marina outpost, chef Tim Newton's shared-plate Greek room with a sunset music programme.

A smartly run, design-led beach club tucked between Yalıkavak and Gümüşlük