Places in Istanbul

Elegant French brasserie with retractable roof and live music

Last great Ottoman hammam, built 1741

Italian-Turkish fusion, lunch only, book weeks ahead

Michelin Bib Gourmand Italian in Kadıköy

16th-century gem fully restored in Tophane

Modern meyhane reviving classic tavern culture with stone oven mezes

Afternoon tea at Pera Palace's century-old tearoom

19th-century raki distillery on the Asian shore

Historic 1914 wine house with garden oasis

90 years of Armenian goldsmith tradition

Traditional Ottoman craftsmanship in the classic-elegant heart

Michelin-listed culinary archaeology reviving forgotten Anatolian dishes

One legendary steak, one unforgettable experience

Decades of Ottoman fine dining tradition near Taksim

Three-table omakase fusing Pan-Asian technique with Anatolian soul

Historic patisserie with legendary chocolates