Locali affini a Duke

Honest French bistro cooking in a quiet Santa Catalina corner.

A Sóller townhouse for chef Kiko Martorell's modern Mallorcan menus.

A rooftop over old Artà with a quietly ambitious kitchen.

A two-decade village favourite with a quiet courtyard.

Andreu Genestra's relaxed, produce-driven take on Mallorcan cooking.

Tiny, ambitious small-plates room for restless palates.

Mallorcan catch over the parrilla, with a Brazilian accent.