Locali affini a L'As du Fallafel

Open-fire Marais bistro where côte de bœuf is grilled in front of you on a wood hearth.

1864 Belle Époque brasserie under a stained-glass dome, choucroute, plateaux de fruits de mer, full theatre.

Marais Korean BBQ, chef Sunghak Han's table-top grill, halal option, Michelin guide listing.

Mourad Mazouz's Marais Maghreb institution since 1990, tagines and pastilla under 17th-century beams.