Locali affini a Combat

Canal Saint-Martin's natural-wine institution, 400 references, plates from the kitchen behind the bottles.

A Provençal bistro hiding behind Place des Vosges, and the city's largest pastis collection.

1924 corner bistro with an open kitchen, and Paris's most decorated bœuf bourguignon.

Half-punk, half-precise, the natural-wine small-plates bistro that rewrote the 11e in 2011.

1902 Art Nouveau brasserie on Ledru-Rollin, Mucha frescoes, listed interior, honest cooking.

A turn-of-the-century café preserved without irony, zinc bar, red banquettes, all-day terrace.