Restaurant in Madrid

Arzábal's garden restaurant inside the Reina Sofía

Persian market cuisine from a one-woman kitchen

A 1920 taberna reborn, ibérico-and-truffle croquetas and noble menú del día

An eight-seat Michelin room hidden inside the world's great tablao

Madrid's only three-star, Dabiz Muñoz's avant-garde theatre

Juanjo López's seasonal cocido house by the Retiro

Madrid's second-oldest tavern, beloved of Lorca's generation

Small wine-led tapas tavern off the Retiro

Tiny Georgian bistrot for khachapuri and khinkali