Waterfront Restaurant in Sardinia

Sunset-terrace star with near-zero-waste Sardinian cooking

Carloforte's bluefin tuna temple, run by the Pomata family

Sardinia's southernmost Michelin star, set in a working lagoon

Bistro by day, fine dining by night, feet near the water

Refined beachside seafood with a panoramic Golfo Aranci terrace

Marina-side seafood with a benchmark aragosta alla catalana

Michelin-starred chef cooking on the granite rocks at sunset

Feet-in-the-water seafood reborn under a three-star chef

Modern seafood on the seafront facing Tavolara island

Panoramic seafood terrace over Lu Impostu's white sand

Bosa's river-front fish kitchen paired with rare Malvasia

Harbourfront trattoria built on the boats just outside