Turkish / Anatolian · San Lorenzo
Ristorante Sultan Menu, Prices & Price List (2026)
Charcoal-grilled Ottoman and Anatolian cooking, the city's credible Turkish room
Menu & Prices
Selected dishes and prices, sourced from the venue and verified recently.
Antipasti
6
- € 7,00
Patlıcan Salatası (Aubergine Salad)
Aubergine, tomatoes, green and red peppers, garlic, salt, black pepper, extra virgin olive oil
- € 7,00
Hummus
Chickpeas, tahini, extra virgin olive oil, garlic, salt, white pepper
- € 9,00
Fırında Mantar (Baked Mushrooms)
Button mushrooms, garlic, cream, mozzarella
- € 7,50
Fırında Peynir (Baked Cheese)
Greek feta cheese, peppers, tomatoes, oregano, extra virgin olive oil
- € 8,00
Börek (Stuffed Pastry Rolls)
Filo pastry, filling of the day
- € 4,00
Kızarmış Patates (French Fries)
Potatoes, salt, sunflower oil
Meze · Sides
4
- € 6,00
Çoban Salatası (Shepherd's Salad)
Tomatoes, cucumbers, green and red peppers, red onion, fresh spring onion, parsley, extra virgin olive oil, vinegar, Greek feta cheese
- € 6,00
Karışık Yeşil Salata (Mixed Green Salad)
Mixed leaf greens, red radicchio, tomatoes, carrots, cucumbers, sweetcorn, extra virgin olive oil, vinegar, lemon
- € 7,00
Nurdağı Salatası (Spoon Salad)
Tomatoes, cucumbers, green peppers, red onion, fresh spring onion, fresh mint, walnuts, basil, parsley, oregano, extra virgin olive oil, Greek feta cheese, vinegar, lemon, chilli flakes (pul biber)
- € 6,00
Mercimek Çorbası (Lentil Soup)
Red lentils, onion, carrots, salt, black pepper
Wood-Fired Oven
4
- € 8,00
Lahmacun (Turkish Flatbread)
Type 00 flour, minced meat, salt, sugar, yeast, onion, garlic, extra virgin olive oil, green peppers, tomatoes, tomato passata, parsley, cumin, sweet paprika, black pepper
- € 7,50
Peynirli Pide (Cheese Pide)
Type 00 flour, salt, yeast, milk, extra virgin olive oil, sunflower oil, sugar, mixed cheese
- € 8,00
Sebzeli Pide (Vegetarian Pide)
Type 00 flour, salt, yeast, milk, extra virgin olive oil, sunflower oil, sugar, mixed vegetables
- € 10,00
Etli Pide (Meat Pide)
Type 00 flour, salt, yeast, milk, extra virgin olive oil, sunflower oil, sugar, diced veal, cheese
Osmanlılar · Ottoman · Traditional Ottoman Grill & Kebab
7
- € 18,00
Adana (Adana with Vegetables)
Lamb, green and red peppers, parsley, garlic, chilli flakes (pul biber), isot (Turkish chilli), paprika (sweet pepper), salt
- € 19,00
Kuzu Şiş Kebab (Lamb Skewers)
- € 22,00
Kuzu Pirzola (Lamb Chops)
- € 20,00
Dana Antrikot (Veal Sirloin)
- € 16,00
Tavuk Kanatları (Chicken Wings)
- € 17,00
Tavuk Şiş Kebab (Chicken Skewers)
- € 18,00
Kaşarlı Köfte (Veal Meatballs with Cheese)
Traditional Ottoman Dishes
5
- € 24,00
Kuzu Dolma
Shoulder of lamb with rice and flatbread
- € 20,00
Ali Nazik Kebabı
Adana, grilled aubergine, yoghurt, garlic, prepared tomato passata, butter, Turkish bread
- € 22,00
Yoğurtlu Special Kebab
Adana and veal sirloin, special bread browned in butter, yoghurt sauce, prepared tomato passata, butter, Turkish bread
- € 22,00
Kavurma (Diced Veal)
Diced veal, peppers, carrots, potatoes, black pepper, bay leaf, white wine vinegar, parsley, butter
- € 45,00
Large Meat Mix (for 2)
Tatlı · Dessert
5
- € 5,50
Baklava
Filo pastry, walnuts, sugar, sugar syrup
- € 5,00
Muhallebi
Milk, eggs, rice or corn starch, sugar, vanilla
- € 5,00
Trileçe
Sponge cake, three kinds of milk, caramel
- € 6,00
Künefe
Shredded kadayıf pastry, sugar, butter, cheese, salt
- € 5,00
Kadayıf
Sugar, shredded pastry (flour, corn starch, sea salt, soy lecithin), walnuts/pistachios, vegetable oil, lemon