How much does Ferida Cadde cost per person?

Name: Ferida Cadde
Address: Bağdat Caddesi, Suadiye, Kadıköy, Bağdat Caddesi, Istanbul, TR
Telephone: +90 539 555 6134

The average spend is about ₺1,400 per person (₺800–₺2,200).

Balkan · Bağdat Caddesi

Ferida Cadde Menu, Prices & Price List (2026)

Only Balkan cuisine on Bağdat Caddesi - Chef Murat Bozok menu

₺1,900 median main course, from 5 priced dishes on the menu

Menu record dated 2026-06-07, read from the venue's own published source.

How much does Ferida Cadde cost per person?: The average spend is about ₺1,400 per person (₺800–₺2,200).

Selected dishes and prices, sourced from the venue and verified recently.

Soup of the Day

With char-grilled aubergine, butter, flaked almonds and truffle oil

₺560.00
Bosnian Mezze Plate

Bosnian cured beef, Bosnian sucuk, soka, ajvar with roasted peppers, aubergine ajvar, grissini

₺1,560.00
Burrata

With strawberry, plum and kimchi sauce

₺1,400.00
Beef Carpaccio

Beef carpaccio marinated with fresh herbs (150 g), parmesan cauliflower cream, rocket leaves and parmesan crisp with vegeta

₺1,500.00
Bosnian Mantı

Sumac sour yoghurt, isot chilli oil, sweet basil salad

₺1,100.00
Lamb Sweetbreads

Fresh lamb sweetbreads with herb butter and our sourdough bread

₺1,400.00

Margherita

Basil marinara, fresh mozzarella, baby rocket leaves

₺1,100.00
Truffle Mushroom Pizza

White pizza sauce, mozzarella cheese, wild mushrooms, black truffle and rocket leaves

₺1,500.00
Cured Beef & Rocket Pizza

Basil marinara sauce, slices of Bosnian cured beef, rocket, parmesan and balsamic sauce

₺1,550.00
Tomato Burrata Pizza

Basil marinara sauce made with organic tomatoes, burrata cheese and rocket leaves

₺1,600.00
Four Cheese Pizza

Truffle cream base with mozzarella, roquefort, parmesan and cheddar cheese

₺1,500.00

Chicken & Mushroom Tagliatelle

Sautéed chicken, parmesan cream, mushrooms, basil

₺1,350.00
Rib Pappardelle Biryan

House-made pappardelle pasta, saffron beef-marrow sauce, shredded Bosnian biryan beef (150 g)

₺1,450.00
Pear Gnocchi

House-made fresh gnocchi, tulum and parmesan cheese cream and caramelised pear

₺1,350.00
Mushroom Risotto

Sautéed wild mushrooms, butter, parmesan cheese and truffle oil

₺1,450.00

Ferida Köfte

220 g Ferida köfte with aubergine mutabbal, parsley tomato and Bosnian salted clotted cream

₺1,500.00
Beef Tenderloin

200 g grilled beef tenderloin, buttered mashed potatoes, grilled vegetables and sour-cherry demi-glace

₺2,150.00
Lamb Chops

Lamb chops (350 g) with saffron and vegetable couscous risotto and salted clotted cream

₺1,900.00
Biryan (for 2)

250 g lamb shoulder, paprika-rich rice pilaf, milk-fed lamb, shallots

₺3,300.00
Lemon Sea Bass

180 g grilled sea bass fillet, lemon and turmeric cream sauce, with spinach and peas

₺1,950.00
Tikka Masala Chicken

Garam masala spiced grilled chicken skewers with turmeric rice pilaf and sweet basil salad

₺1,700.00