Heritage British · Covent Garden
Rules Menu & Prices
London's oldest restaurant, Maiden Lane since 1798, four families across ten reigns, and the game-and-claret Britain that has not changed.
Menu & Prices
STARTERS
- £5.75 each ₺
Cumbrae Rock Oysters
- £15.25 ₺
Rabbit Rillettes
with pickled fennel, dandelion, mustard dressing & thin toast
- £18.25 ₺
Carmarthen Ham
with goat’s curd, grilled apricots, sourdough crisp & herb oil
- £10.95 ₺
Garden Pea & Lovage Soup
with Simondun Hill Goat’s Cheese & lemon oil
- £15.25 ₺
Salted Ox Tongue Salad
with pickled rainbow radish, watercress & English mustard dressing
- £18.95 ₺
Potted Shrimps
with toast
MAIN COURSES
- £25.50 ₺
Steak & Kidney Pie
with a puff pastry crust
- £29.95 ₺
Cider Braised Pork Cheeks
with black pudding, apple & creamed celeriac
- £35.50 ₺
Rump Steak
with red wine and shallot butter & chips
- £32.95 ₺
Poached Loch Duart Salmon
served at room temperature with watercress mayonnaise, shaved summer vegetables & salmon caviar
- £38.95 ₺
Steamed Fillet of Wild Halibut
with mussels, lemon, garlic, parsley, buttered leeks & charred stem broccoli
- £25.50 ₺
Chicken Leek & Mushroom Pie
VEGETABLES & SALADS
- £6.95 each ₺
Potatoes
Mash, Chips & Dauphinoise
- £6.95 each ₺
Cauliflower & Blue Cheese Gratin
- £6.95 each ₺
Buttered Heirloom Carrots
with Toasted Cumin Seeds
- £6.95 each ₺
Saute Courgettes
Lemon & Mint Yoghurt Dressing
- £8.95 each ₺
Caesar Salad
- £8.95 each ₺
Heritage Tomato Salad
Basil, Pickled Red Onion & Toasted Pine Nuts
PUDDINGS, SAVOURIES & CHEESE
- £10.50 ₺
Apple & Blackberry Crumble with Custard
- £10.50 ₺
Lemon Posset with Roasted Apricot & Lavender Shortbread
- £10.95 ₺
Rules Sticky Toffee Pudding
- £10.50 ₺
Summer Pudding with Seasonal Berries & Clotted Cream
- £10.95 ₺
Bakewell Pudding with Vanilla Ice Cream
- £7.95 ₺
Welsh Rarebit on Sourdough Toast