Places in London

Tomos Parry's Basque-grill flagship, whole turbot over wood, the room that reset East London cooking

A 15-cover Michelin-starred tasting room inside Blue Mountain School, cooking is the only headline

Mr Lyan's South Bank flagship, the first 3-PIN bar in the Pinnacle Guide, Thames at the window

Agostino Perrone's silver-trolley martini and a room that has spent a decade at or near the top of the World's 50 Best Bars list.

London's longest-standing Michelin-starred pub, Fulham backstreets, game and wild food

The Berkeley's pastry counter, Grolet's first London room, the trompe-l'œil fruits the audience has only seen on Instagram

Beirut's Mireille Hayek inside Harrods, the polished Lebanese set-menu room that translates Em Sherif Beirut's standard for SW1.

The Yavuz family's Green Lanes flagship since 1999, the polished mainstream of London Turkish

Northern Chinese on level 33 of The Shard, the view-room and the dish where guests in town for a single weekend take their out-of-town parents.

St Martin's Court's 1890s seafood institution, Theatreland's pre-curtain Dover sole