Burgundy by Matthieu Restaurant Restaurant Compare Refined Chef Driven Modern Burgundy by Matthieu Presqu'île $$$$ Matthieu Girardon's modern cooking and a 1,000-bottle Burgundy cellar
Circle Restaurant Restaurant Compare Chef Driven Modern Tasting Menu Circle Presqu'île $$$$ Bastian Ruga's blind tasting journey, a new 2026 Michelin star
Miraflores Restaurant Restaurant Compare Refined Chef Driven Modern Miraflores Brotteaux $$$$ Carlos Camino's French-Peruvian cooking, one of Lyon's most original tables
Rustique Restaurant Restaurant Compare Chef Driven Tasting Menu Intimate Rustique Presqu'île $$$$ Maxime Laurenson's terroir tasting menu, back to nature