Burgundy by Matthieu Restaurant
Refined Chef Driven Modern
Burgundy by Matthieu
Presqu'île
$$$$
Matthieu Girardon's modern cooking and a 1,000-bottle Burgundy cellar
Restaurant
Circle
Bastian Ruga's blind tasting journey, a new 2026 Michelin star
Reviewed by Mes Prestiges Editorial Team Last reviewed June 2026
Bastian Ruga and Agathe Drevet won Circle its first Michelin star in 2026, two years after opening in the Presqu'île. There is no menu — a blind tasting led by the chef and his maître d', charting bold, youthful cooking with North African and Asian threads and original pairings across natural wine, beer and herbal tea. Convivial rather than reverent, and one of Lyon's most exciting young rooms.
Editor's Tip
Blind tasting only — come open-minded and flag allergies in advance. The drink pairings are unusually adventurous and part of the point.
Venue Personality
Romance 0
Energy 40
Exclusivity 80
View 0
Food 90
Value 90
Best For
Frequently Asked Questions
Quick answers about Circle, reservations, hours, dress code, and price range.
Where is Circle?
Circle is located in Presqu'île, Lyon, 11 rue Chavanne, 69001 Lyon.
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