Fener Restaurant
Gümüşlük
A quieter alternative on the Gümüşlük iskele, run by a fishing family
Torba's classic family fish house, on the Kilise bay since 1987 and open through the off-season
Zeki Soylu has run Gonca for the better part of two decades, on a stretch of Torba sand that the bay's hotel boom largely passed by. The kitchen turns out around forty mezes a day off the back tezgâh, the fish comes from the Torba boats, and the room is the Aegean idea of a table on the sand — wood, lanterns, a long wine list, a clientele that has been coming since the 1990s. One of the few serious Bodrum fish houses that runs year-round.
Kum kenarındaki masalar gerçek hamle; ağustos hafta sonları için telefonla rezervasyon yapın. Deniz börülcesiyle başlayın ve günün avını bütün ızgara için Zeki'den isteyin.
De un vistazo
Tipo de vistas
Aegean Sea Panoramic, Bay View
Calidad de las vistas
Good
Atardecer
**** (4/5)
Respuestas rápidas sobre Gonca Balık: reservas, horario, código de vestimenta y rango de precios.
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