Alain Ducasse at The Dorchester
Mayfair
Three Michelin stars on Park Lane, Ducasse's London flagship since 2010, run by Jean-Philippe Blondet.
Three Michelin stars in the panelled drawing room of Mayfair's most discreet hotel, the defining London fine-dining address.
Hélène Darroze cooks from her Landes roots, duck, foie gras, the south-west of France, in a room of soft oak and Pierre Yovanovitch chairs that feels less like a restaurant than a private dining room you have somehow been invited into. The set menu reads as a quiet autobiography. Three stars since 2021, and the most assured fine-dining experience in W1.
Cumartesi akşamı için altı hafta önceden rezervasyon yapın; öğle yemeği daha medeni tercih, üstelik manşet tasting'in üçte biri fiyatına. Cam ek bölme yerine ana salonda masa isteyin.
De un vistazo
Tipo de vistas
Royal Park, Historic Monuments, London Skyline
Calidad de las vistas
Exceptional
Premios
Respuestas rápidas sobre Hélène Darroze at The Connaught: reservas, horario, código de vestimenta y rango de precios.
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