Botrini's Santorini
Oia
Botrini's own Oia room — the Peripatos degustation, course by course
Botrini's Tuscan-Greek tasting room at Katikies Kirini
The fine-dining table of Katikies Kirini in Oia, working under the direction of Michelin-starred chef Ettore Botrini. The kitchen explores Greek gourmet cooking with a pronounced fondness for Tuscany, served as a tasting menu only. Named for the small volcanic island across the caldera, it sits on Oia's main pedestrian thoroughfare.
Botrini'nin Santorini salonları içinde en az bilineni, ama kendi başına ciddi bir tadım menüsü mutfağı. Botrini's ve Selene'den tek başına durabilecek kadar farklı; menüyü ayırtın, kokteyl barına uğramayı atlayın.
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