Venues similar to Skopik & Lohn

The schnitzel that overhangs the plate since 1905, Wollzeile, the original house.

Israeli-Levantine kitchen on the Naschmarkt's eastern row, the Saturday-lunch standby.

Haya Molcho's Israeli-Mediterranean original since 2009, Naschmarkt corner table.

Neubau corner kitchen, the Saint Ulrich square's all-day Mediterranean bistro.

Innere Stadt Wirtshaus, the boiled-beef-and-horseradish kitchen for the audience without four hours.

Three Michelin stars inside the Stadtpark, Vienna's central modern-Austrian room since 2005.

Two Michelin stars in the Innere Stadt, Austrian-Greek precision since 2013.

One Michelin star in the Innere Stadt, pan-Asian fine dining since 2009.

The Tafelspitz address since 1993, Ewald Plachutta's defining boiled-beef room.

Innere Stadt institution since 1618, Beethoven's grocer, now the Bognergasse brunch.

Mariahilf natural-wine bistro, Austrian growers, six-course chef's menu, open kitchen.