Locali affini a Ezi

A bougainvillea-shaded hilltop terrace that has been the Gümüşlük sunset for two decades

Garden-style Aegean cooking in an old village house behind the marina

The old D-Marin Bodrum members' room, open to non-members for lunch on the western harbour

Türkbükü's oldest fish house, on the iskele since 1997 and still in family hands

An intimate Türkbükü beachfront kitchen with a small chef-led menu that turns over with the season

Torba's classic family fish house, on the Kilise bay since 1987 and open through the off-season

Bib Gourmand 2026, a chic all-day meze room on D-Marin Göcek with the yachts in the foreground and the Reşadiye mountains behind

Mandarin Oriental's all-day Turkish room, the resort's renowned breakfast service plus a season-driven Anatolian dinner card.

The first table on the Gümüşlük iskele since 1962, still run by the family

A quieter alternative on the Gümüşlük iskele, run by a fishing family

An understated Bitez seafront fish house that runs to the proper meyhane register

Tilkicik Cove's original fish house, on its own jetty since 1993 and still family-run

Yalıkavak's original family fish kitchen, opened in the early 1980s and still on the same corner