Venues similar to Hatta Alacati

Hacımemiş's mulberry-tree corner since 1963, the village's classical Turkish coffee bench, untouched by the specialty wave

The original sakızlı muhallebi house, the recipe the rest of the country has spent twenty years trying to copy

Three generations of Aegean mastic worked off one Ugur Mumcu counter since 1945, sakizli dondurma, kurabiye and jams from the source