Locali affini a Es Cantonet

Mallorcan catch over the parrilla, with a Brazilian accent.

Warm Santa Catalina neighbourhood bistro with global flavours.

A 300-year-old village house, plant-filled courtyard, easy cooking.

Centuries-old island recipes on an Esporles passeig.

Fresh fish and small plates on Valldemossa's Cartoixa square.

Barrafina-pedigree tapas at a buzzing counter off the Born.