Locali affini a Café Paulette

Market-driven bistro by Nicolas Mendjisky, opposite the hall

Market-driven slate cooking between the Matisse and Chagall museums

Niçois-Sicilian family trattoria, heart of la Libé

Convivial seasonal bistro in the Carabacel grid

Cheese, natural wine and fondue in a 16th-century vaulted cave

The Onice chefs' generous Italian trattoria on rue Lascaris

A 1987 family neighbourhood brasserie in the western Magnan district

David Vaqué's market bistronomie, trained under Guérard