Locaties vergelijkbaar met Ristorante Da Danilo

The Parma bourgeoisie's table, carrello dei bolliti since 1925

Daniele Minarelli's temple of forgotten Bolognese cooking

Anna Maria's legendary pasta, celebrity photos, packed tables

Since 1956: Gigina's tagliatelle and a 300-label cellar

Since 1918, under the arch to San Luca's portico

Bolognese cooking in a former apothecary, no menu

The Romagna gran fritto, done right on the canal

Bib Gourmand sfoglia in working-class Bolognina

Family osteria since 1937, daily handmade sfoglia

A 1934 trattoria with a star and a truffle obsession

Anolini in brodo and three tortelli by the courthouse

Beach kiosk turned Rimini's enduring one-star fish room

Neighbourhood sfoglia near the stadium, garden seating

Bergonzi family culatello, aged on site since 1780

Chef Silver Succi's creative fish, served above Rimini

The cradle of Italian haute cuisine, two stars in Imola

Bottura's relaxed table: Emilian roots, modern eye, fair prices

Four tables behind Europe's oldest salumeria, lunch only

Parma's legendary panino counter, daily board, perpetual queue

Hilltop acetaia dining over its own balsamico barrels