Locaties vergelijkbaar met Vinaiolo Osteria con Cucina

Munich's oldest wine house, restored 15th-century vaulted rooms

Israeli-German owners, Munich's best hummus on Metzstrasse

800-label cellar at Hotel Excelsior, head chef Benedikt Arps

Holzplatz hideaway for fresh pasta and Roman pinsa

Two Michelin stars, 35 seats, modern French-Mediterranean on the Au-Isar edge

One Michelin star, surprise menu changes fortnightly, urban-laid-back

Provence in Munich since 1997, wisteria-clad façade off Johannisplatz

Tim Raue's French brasserie in the heart of Glockenbach

The 'Bavarian deli', Jochen Kreppel's Obergiesing dining room

Mediterranean glamour on Wittelsbacher Platz, Riviera-meets-Italy in Maxvorstadt.

World's Best Wine Bar 2025, 900 wines by the glass via Coravin

Mixology Best Hotel Bar DACH 2026, second year running

Three Michelin stars in Munich's oldest house, 1552 chancery walls.

Jan Hartwig's three-Michelin-star laboratory in Maxvorstadt

One Michelin star in Untergiesing, Florian and Sabrina Berger's chef-led room

Vietnamese street food on Tegernseer Landstraße, chef Hieu's southern-style Pho

Old-Town wine bar with deep list and sensible pricing

Ali Güngörmüş's Mediterranean-Levantine room inside the Fünf Höfe.

Axel Vervoordt's winter-garden brasserie inside the Bayerischer Hof.

Open-fire grill and pasta counter under the Marstall's columned hall.