Modern Restaurant in Porto

Aurora Goy's intimate ode to seasons, soil and small growers

Vítor Matos's one-star surprise menu inside Torel Palace

Industrial-vintage Rua das Flores room with playful Portuguese plates

Tiago Bonito's return to a star, in the Palacete Severo

Vasco Coelho Santos cooks the counter in tight, intimate Bonfim

Ricardo Dias Ferreira cooks everything over fire, for a one-star few

Angélica Salvador's new one-star, an ode to seafood in Foz

Pedro Braga's casual-gourmet take on Portuguese classics

Tucked beside São Bento, a snug room of sea-led petiscos

Cafeína group's two-floor Foz sushi bar and travelled plates