Brasserie Astoria
Nueva Andalucía
Björn Frantzén's group brings Stockholm brasserie rigour south.
Meir Adoni's precise, modern reading of the eastern Mediterranean.
The Costa del Sol outpost of acclaimed Israeli chef Meir Adoni, whose kitchen draws with real precision from Morocco, Lebanon, Iran and beyond. The cooking is creative and exact rather than decorative, the kind that resets what diners expect of Middle Eastern food. A genuinely chef-led room in a corner of Marbella better known for its scene.
Adoni'nin geçmişi (Tel Aviv, New York, Berlin) buraya taşınıyor. Salon canlı ve şık işliyor ama mesele ses değil, yemek.
Respostas rápidas sobre o Samna, reservas, horários, código de vestuário e escalão de preços.
Detetou algo de errado nesta página? Reportar informação incorreta
Descubra outros locais no bairro
Old Town
Playful, technical cooking that returns to Andalusian roots