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Dennis Huwae's Michelin-starred tasting room in Het Sieraad

Asian fine dining in the Conservatorium's former drum classroom

Two-Michelin-star dining in an 18th-century canal-house bakery

One-Michelin-star European cooking above Dam Square

Piedmontese fine dining and serious Italian wine on Reestraat

Modern Dutch, seasonal and regional, on Javaplein

Chef-owned wine bistro on a quiet Jordaan corner

Snug 15-table fine dining with an open kitchen

Art-nouveau canal corner where two gracht meet

Mediterranean-Levantine cooking in a 19th-century conservatory

Open-fire seasonal cooking in a monumental warehouse

Modern Dutch all-day dining at the Pulitzer in Nine Streets

NYC-styled French brasserie on the Leidsegracht corner

Seasonal tasting menus inside a former bank vault in Noord

One Michelin star, a single seasonal menu inspired by Albert Cuypmarkt

Two Michelin stars, 23rd-floor French precision at Hotel Okura

Fine-dining Indonesian rijsttafel with West-Javanese accents

Flemish-French rotisserie in a former domestic-science school

The looser small-plates and wine sibling across Javaplein

The original Javastraat brasserie — brunch to apéro