Restaurant-Club · Ortaköy

Ruby Istanbul Speisekarte & Preise (2026)

Von Michelin und Gault & Millau gewürdigte Bar, Restaurant und Club am Bosporus

₺1,900 median main course, from 9 priced dishes on the menu

₺5,980 estimated table for two, food only

Menu record dated 2026-06-08, read from the venue's own published source.

Speisekarte & Preise

Ausgewählte Menüeinträge und erfasste Preise. Beachten Sie das Quelldatum, sofern vorhanden, und bestätigen Sie aktuelle Preise beim Lokal.

ANATOLIAN TASTES (for 2)

Eggplant salad with roasted pepper, marinated sea bass with citrus sauce, 'kısır' (bulgur salad) with pomegranade extract & 'mücver' (zucchini patties) with Aegean herbs

1.800 ₺
BEEF CARPACCIO

Arugula, roasted peanut, parmesan; honey-rosemary sauce

1.480 ₺
GRILLED İZMİR KOKORETZI

Grilled pepper & tomatoes, tortilla bread

1.480 ₺
GRILLED AEGEAN CALAMARI

Sautéed potatoes with mustard, scallions & dark green salad

1.100 ₺
GRILLED JUMBO SHRIMP

Mushroom stew, clarified butter & soy sauce

1.680 ₺

LINGUINE DI MARE

Baby calamari, shrimp, sea bass, cherry tomato, basil, tomato sauce & garlic oil

1.860 ₺
TRUFFLE LINGUINE

Black truffle zest, truffle purée, cream & mill pepper

2.480 ₺
PORCINI RISOTTO

Porcini mushroom, butter & crispy parmesan

1.650 ₺
CHICKEN & MUSHROOM CASERECCE

Chicken, mushrooms, baby spinach, cream sos & parsley

1.660 ₺

SEA BASS CASSEROLE (2 pax)

Mushroom, tomato, garlic, bay leaf, green pepper, parsley & lemon

3.900 ₺
YOGHURT KEBAB

Crispy pita bread, farm yoghurt & garden tomato sauce

1.900 ₺
GRILLED SALMON STEAK

Sautéed creamy spinach, lemon-caper sauce & mashed potatoes

1.900 ₺
LAMB SHANK

Roasted eggplant purée

1.700 ₺
GRILLED LAMB CHOPS

Mashed potatoes, oven baked root vegetables, oyster mushrooms, demi glace sauce

1.900 ₺