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Julio Guerrero's neo-taquería on rue Lacharrière, Mexico-City standard, natural wine, Le Fooding register.

Marble-clad tapas-and-wine room next to the old Chateaubriand, Rem Koolhaas interior, natural-wine list.

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French-spirits-only cocktail bar in a graffiti-clad doorway, World's 50 Best Bars regular.

République speakeasy hidden behind a working laundromat, push the right washing-machine door, climb the staircase.

The Ritz's wood-paneled cocktail room, bookless reservations and a serious dry martini

The no-reservations rue du Nil counter from Gregory Marchand's group, natural wine and small plates

Half-punk, half-precise, the natural-wine small-plates bistro that rewrote the 11e in 2011.

Canal Saint-Martin's natural-wine institution, 400 references, plates from the kitchen behind the bottles.

Sardinian cuisine on a quiet 11e street, Francesca Feniello's traditional bistrot, Le Fooding selection.

Châtelet jazz club since 1984, 300+ concerts a year, free Friday-Saturday midnight jam.

Modern Vietnamese on rue Amelot, the 11e room that does the spring roll seven ways.

Crillon palace bar with eighteenth-century frescos, Kévin Rigault's 'A Sense of Memories' menu.