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Place de la Madeleine institution since 1839, Hugo Bourny's contemporary take on the Art Nouveau room.

The 1896 original, Belle Époque listed dining room, twelve euros for blanquette.

1906 Art Nouveau bouillon, Mucha-style nymphs, listed monument, Édith Piaf's table.

Slavic luxe in a 1910 Art Nouveau hôtel particulier, Paris Society's caviar address.

1902 Art Nouveau brasserie on Ledru-Rollin, Mucha frescoes, listed interior, honest cooking.

1906 Art Nouveau room on the Left Bank, Chartier's brother house, listed.

1895 Saint-Lazare brasserie, Niermans mosaics, listed since 1989.

The XXL bouillon that put 19th-century working-class dining back on the map.

Southwest French institution since 1894, Art-Nouveau dining room beside the Halles épicerie.

Cyril Lignac's classified-monument bistro, fish-forward menu in an 1894 zinc-and-mosaic room.

Belle Époque tiles, marionette-sized kitchen, neo-bistro cooking, opposite the Cirque d'Hiver.

Alajmo brothers' Paris outpost in an 1834 letterpress, Italian fine dining behind Philippe Starck's restoration.

1900 Bois de Boulogne pavilion, Michelin star since 1965, Empire and Belle Époque rotunda.

The no-reservations rue du Nil counter from Gregory Marchand's group, natural wine and small plates

Since 1979 on rue des Rosiers, the Pletzl falafel sandwich Lenny Kravitz and Natalie Portman keep coming back for.

Mexican street-food institution on rue Eugène Varlin, Canal Saint-Martin's handmade-tortilla bench since 2011.

Three Michelin stars, Japanese precision in a Coq-Héron jewel-box dining room

Palais-Royal arcade institution since 1784, historic monument with a kitchen in transition

Two-star Ducasse dining room overlooking the Tuileries, with Cédric Grolet desserts

Anglophone-led tasting menu in a triplex above the Palais-Royal, Paris's quiet neo-bistro standard