Verjus
Saint-Honoré & Palais-Royal
Anglophone-led tasting menu in a triplex above the Palais-Royal — Paris's quiet neo-bistro standard
Southwest French institution since 1894 — Art-Nouveau dining room beside the Halles épicerie.
Founded 1894 as a foie-gras wholesaler to Paris's grand restaurants, Le Comptoir de la Gastronomie added the dining room in 1990 and never looked back. The Art-Nouveau façade is classified, the room behind it tiny — twenty covers, mosaic floor, brass fittings — and the menu is unmoved Southwest French: foie gras three ways (poêlé, terrine, ravioli), cassoulet de Castelnaudary, magret de canard, escargots, French onion soup. Adjacent épicerie sells the same charcuterie to take home. Michelin Guide-listed, repeatedly cited as Paris's best foie gras address. The Halles institution Istanbul visitors who want serious Southwest cooking — not the tourist version — should reserve.
1894 yapısı bir kurum, Art Nouveau tescilli cephe, Paris yerlilerinin çoğunun şehrin en iyisi diyeceği foie gras.
Im Überblick
Aussichtsart
Historic Monuments, Courtyard
Qualität der Aussicht
Good
Schnelle Antworten zu Le Comptoir de la Gastronomie – Reservierung, Öffnungszeiten, Dresscode und Preisniveau.
Etwas auf dieser Seite stimmt nicht? Fehler melden
Weitere Mekane in diesem Viertel entdecken
3 Restaurant, 1 Cafe, 1 Bar, 1 Hotel — 6 Mekane in Laufnähe
Yam'Tcha Bistrot
Restaurant · Franco-Cantonese bistro
Pirouette
Restaurant · Modern French bistronomic
Le Petit Bouillon Pharamond
Restaurant · Bouillon / Norman
Stohrer
Cafe · Patisserie
Experimental Cocktail Club
Bar · Speakeasy cocktail bar
Hôtel Madame Rêve
Hotel · Design boutique (5-star)
Mehr entdecken