Mavri Thalassa
Το παραθαλάσσιο ψαροεστιατόριο της Αρετσούς, με ψάρι διαλεγμένο στο χέρι την αυγή
Thessaloniki's settled seaside quarter, built by Asia Minor refugees, where family fish tables line the marina and shore.
South-east along the coast from the centre, Kalamaria is Thessaloniki's own seaside quarter — a settled, residential district built largely by Asia Minor refugees, with its own marina, its own long waterfront, and a fish-eating culture that locals will argue beats the city centre's. The tables here are unhurried and family-run, the seafood straight off the boats, the ouzo cold and the tablecloths paper. It feels like a town beside the city rather than part of it, which is exactly why people drive out for a long Sunday lunch by the water. Refugee-Pontic and island flavours run through the kitchens.
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Το παραθαλάσσιο ψαροεστιατόριο της Αρετσούς, με ψάρι διαλεγμένο στο χέρι την αυγή
Γευστική εμπειρία με infinity θέα στη θάλασσα στην ακτή του Καραμπουρνακίου