Places in Positano

Chef Mandara's open-kitchen tasting menus in town

Boat-access beach shack grilling the morning's catch

Three generations of Positano seafood since 1958

Mamma Raffaella's handmade pasta in upper Montepertuso

Le Sirenuse's cliff-edge altar to the perfect aperitivo

Chef Salvatore's mountain kitchen above Positano

Michelin-starred candlelit terrace above the cliffside town

No menu, just mamma's grill high above the coast

A 1950s citrus garden famous for lemon granita and delizia

Cliff-path terrace hung above Fornillo beach

Modern Campanian cooking on a candlelit Pasitea terrace