Venues similar to Cozinha Popular da Mouraria

The bacalhau tasca chefs name as the city's best

Tiled Graca tasca favoured by Lisbon's own chefs

Mouraria's 35-year Mozambican kitchen

Nun-run canteen with one of Lisbon's best secret views

Ze Paulo Rocha's modern Mouraria tavern, reborn

Brazilian-Portuguese petiscos in a tiny Mouraria room

Naturally-leavened pizza, Basque cheesecake and natural wine

Italian-grandmother cooking in a former Beato video shop

Nose-to-tail Alentejano pork in a no-frills Campo de Ourique room

Tiny market-driven bistro from two young chef-owners

Decades-old Alentejano specialist for roast kid and rice

Neighbourhood tasca for fried cuttlefish and petiscos

27-seat modern taberna for inventive petiscos near the Pantheon

Vine-shaded courtyard bistro with a 'no fado, no sardines' creed

Charcoal ribs and communal benches in a Mouraria alley

Thirty-year river-terrace dining room above Santa Apolónia

Tiny Graca counter where Portugal meets Japanese technique

Eight-seat kaiseki counter from Paulo Morais

Jose Avillez's two-Michelin-star contemporary Portuguese flagship

Vincent Farges's Michelin-starred essay in restraint