Daniel et Denise Créqui
Lyon 3e (Préfecture)
Joseph Viola's MOF flagship, the bouchon raised to high craft
MOF-run Place Gailleton bouchon founded by a Vivarais mère
Founded in 1907 by a mère from the Vivarais and now run by Meilleur Ouvrier de France Williams Jacquier with his daughter Audrey, this Place Gailleton room is a more polished bouchon than most. The cooking stays rooted in tradition, generous and precise, while the dining room edges toward the refined. A long-standing institution that locals trust.
Smarter than a communal-table bouchon, MOF kitchen. Closed Sunday-Monday; reserve for dinner.
Quick answers about Le Vivarais, reservations, hours, dress code, and price range.
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