Chilai
Bebek
Three-story culinary destination with Bosphorus views and art gallery
Salt Bae's authentic Greek cuisine at Park Hyatt Macka Palas
Kalimera Istanbul brings authentic Aegean and Greek cuisine to Nişantaşı, owned by celebrity chef Nusret Gokce (Salt Bae). Located within the elegant Park Hyatt Macka Palas, the restaurant captures the essence of the Aegean in every ingredient and flavor. From morning breakfast buffets featuring Aegean olives, cheeses, and local jams to refined lunches and dinners of fresh seafood, shared mezze, and traditional Greek desserts, Kalimera offers a complete journey through Greek culinary traditions with modern sophistication.
Salt Bae’nin Yunan konsepti. Park Hyatt içinde. 251K Instagram takipçisi. Zeytinyağı odaklı Ege menüsü. Yemekler masaya doğrudan sunuluyor - menü kartı yok.
Imprescindible pedir
Consejos de experto
De un vistazo
Cócteles de la casa
Imprescindible pedir
Consejos de experto
Imprescindible pedir:
Por persona
2,500 TRY
Rango: 1,500 - 4,500
Número de comensales
Música
greek, mediterranean, ambient
Yunan esintili arka plan müziği
Nivel de volumen
moderate
Apto para conversar
Aforo
120 comensales
medium large local
Código de vestimenta
smart casual
Şık günlük
Cocina
greek, aegean, mediterranean
Calidad de la comida
****/5
Carta de cócteles
classic cócteles
greek focused carta de vinos
Platos imprescindibles
Bebidas de autor
Política
Recommended
Entre semana
1-2 gün
Fin de semana
3-4 gün önceden
Consejo: OpenTable ile rezervasyon yapılabilir. Kahvaltı büfesi popüler, erken gelin.
Constancia
good
Relación calidad-precio
***/5
Opinión local
popular
Fundado en 2023 | Nusret Gokce (Salt Bae)
Aparcamiento
hotel valet
Dificultad: easy
Transporte
Taxi: convenient
Indica al conductor: Park Hyatt Maçka Palas
El personal habla: Türkçe, İngilizce, Yunan
Estilo de servicio: professional
Respuestas rápidas sobre Kalimera Istanbul: reservas, horario, código de vestimenta y rango de precios.
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