Andrea Aprea
Porta Venezia
Naples-born two-star chef, contemporary Italian on the Rovati rooftop
Les meilleures tables de Milan proposent des menus dégustation en plusieurs services, des cartes des vins soignées et un service impeccable. Notre sélection réunit les restaurants gastronomiques les plus remarquables de la ville, choisis pour leur cuisine, leur régularité et la qualité de l'expérience.
Meilleurs restaurants gastronomiques à Milan: Parmi les meilleures options figurent Andrea Aprea à Porta Venezia, Seta by Antonio Guida à Quadrilatero della Moda, Il Ristorante - Niko Romito à Brera. Nous avons sélectionné 12 adresses dans les meilleurs quartiers de Milan selon la qualité, l'atmosphère et les avis des clients.
| Adresse | Quartier | Prix |
|---|---|---|
| Andrea Aprea | Porta Venezia | $$$$ |
| Seta by Antonio Guida | Quadrilatero della Moda | $$$$ |
| Il Ristorante - Niko Romito | Brera | $$$$ |
| Armani/Ristorante | Quadrilatero della Moda | $$$$ |
| 10_11 at Portrait Milano | Quadrilatero della Moda | $$$ |
| Iyo | Sempione / Chinatown edge | $$$$ |
| Iyo Omakase | Porta Nuova / Isola | $$$$ |
| Sushi B | Brera | $$$$ |
| Pacifico | Brera / Moscova | $$$ |
| Ratanà | Isola / Porta Nuova | $$$ |
Porta Venezia
Naples-born two-star chef, contemporary Italian on the Rovati rooftop
Quadrilatero della Moda
Antonio Guida's two-star kitchen inside Mandarin Oriental
Brera
Three-star chef's clean contemporary Italian at the Bulgari Hotel
Quadrilatero della Moda
Seventh-floor Armani Hotel dining room, controlled and contemporary
Quadrilatero della Moda
All-day Italian in a former seminary on the Quadrilatero's grand square
Sempione / Chinatown edge
Italy's first Michelin-starred Japanese restaurant
Porta Nuova / Isola
Seven-seat Edo-style omakase counter by master Masashi Suzuki
Brera
Rigorous classical Japanese behind a vertical garden in Brera
Brera / Moscova
Milan's first haute Peruvian-Nikkei kitchen, ceviche and tiradito
Isola / Porta Nuova
Cesare Battisti's modern-classic Milanese osteria
Calvairate / Città Studi edge
Family trattoria where Milanese tradition meets a starred touch
Magenta
Chef Vanessa Viscardi's hidden 18th-century patrician dining room