Gresca
Eixample Esquerra
Where Barcelona's top chefs eat on their night off
The Istanbul Anatolian grill, transplanted to the Eixample
The first Barcelona outpost of an Istanbul ocakbasi group, cooking traditional Anatolian charcoal-grill meats, serious mezze and proper desserts under a 'Traditional Anatolian Grill' awning in Eixample Esquerra. It is the credible Turkish room in the city, run by people who do it at home, with a 4.8 Google standing. This is the honest answer to the Anatolian question, no kebab-shop compromise.
4.8 Google rating; Istanbul-group ocakbasi
Risposte rapide su Ali Ocakbasi — prenotazioni, orari, dress code e fascia di prezzo.
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Eixample Esquerra
Where Barcelona's top chefs eat on their night off
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