Locali in Barcelona

Seasonal vegetarian and vegan cooking with global accents

The Istanbul Anatolian grill, transplanted to the Eixample

Valencian rice mastery in a former textile factory

The Sant Antoni vermut terrace locals actually claim

Family seafood-tapas bar and vermut since 1955

Barcelona's oldest cocktail bar, founded 1933

Easygoing modern tapas on the Born's Plaça Comercial edge

Born's restored 1852 pastry house

Monastery sweets above medieval baths

Scandi-minimal café at the heart of Sant Antoni

Reborn Gothic classic for honest Catalan cooking

Half-century Les Corts classic for fish and grills

Barceloneta's oldest house, seafood since the 1750s building

All-day Raval canteen for brunch, craft beer and house brews

Ten-table owner-run seafood and rice locals' room

Barcelona's centre for contemporary culture and ideas

The benchmark all-day tapas bar of the Eixample

Belle-epoque cotton-guild palace turned design hotel

Narrow 1962 beer-and-griddle bar, house brews and solomillo

Poblenou's seafood benchmark on a postcard plaza

Albert Adria's 25-course labyrinth, the El Bulli idea reborn

A foundation devoted to Iberian photography

Miro's own museum on Montjuic, by Josep Lluis Sert

Century-old bodega turned surrealist vermut den

The serious business base of the Les Corts belt

A Port Vell waterfront stay where Picasso once worked

Matsuhisa's robata izakaya across from Santa Caterina market

Hideki Matsuhisa's Michelin-starred Japanese counter

Candlelit Moorish-mood tapas and cocktail den

Thirty-year Neapolitan wood-fired pizza institution

Modern Barceloneta rice and seafood kitchen

Filmoteca cafe-bar with a vast Raval terrace

Gracia's neighbourhood vermouth ritual, done properly

Candlelit wine jewel-box in the old Jewish quarter

Catalonia's house of contemporary dance on Montjuic

Roman-walled boutique hotel with a cathedral-view roof

Irish-owned brunch-and-cocktails fixture of 20 years

Domenech i Montaner's UNESCO Modernista concert hall

A speakeasy behind a pastrami-shop freezer door, Born

Inland 1959 paella house where Barceloneta families eat

Specialty espresso and brunch behind a red-striped Eixample canopy

The Gothic-quarter cafe that kicked off the city's coffee wave

Baranowitz+Kronenberg-designed hotel a step off Passeig de Gracia

Direct-trade espresso from a 1972 Citroën inside a design studio

Polished third-wave coffee on Rambla del Poblenou

A 22-room adults-only hideaway down a Gothic alley

Venetian cooking by twin brothers below Montjuic

Slow-food vermut terrace at the foot of Montjuic

Tapies's foundation in a Domenech i Montaner landmark

Pioneer Gracia roaster pouring single-origin filter and espresso

Andalusian-Catalan tapas, north-meets-south kitchen

Veteran specialty-coffee roaster-café on Viladomat

Creative-district stay with strong social spaces