Locali affini a Parvus Kalamis

Michelin Bib Gourmand Italian in Kadıköy

Michelin Bib Gourmand seafood on the Asian side

Perfect-rated traditional grill in boutique setting

Farm-to-table excellence in the countryside

Naples chef's hidden gem - the first proper Italian in Istanbul

Cihangir's first meyhane with Bosphorus balcony views

Slow food philosophy meets Middle Eastern meze in historic Beyoğlu

Heritage seafood since 1952

Seasonal Italian since 1993 in a villa setting

Reservation-only contemporary dining with cocktail focus

Mediterranean comfort in a 40-year-old Etiler villa with open kitchen

Michelin Bib Gourmand modern mezze with cocktails on Mesrutiyet Caddesi

Michelin-noted bistro where even the inspectors mentioned the young hip crowd

Italian-Turkish fusion, lunch only, book weeks ahead

The Asian side's oldest real Italian, since 1990

Chef Utku's southern Italian in a Caddebostan villa garden

Fresh pasta from an open kitchen — no shortcuts

Small family trattoria with Michelin 3-pearl mention

Amalfi-influenced Italian with everything made in-house