Locali affini a Nana Meze & Wine

Holzplatz hideaway for fresh pasta and Roman pinsa

1904 Trieste merchant-shop interior, Veneto-Friuli-Campania osteria

Two Michelin stars, 35 seats, modern French-Mediterranean on the Au-Isar edge

One Michelin star, surprise menu changes fortnightly, urban-laid-back

Munich's oldest wine house, restored 15th-century vaulted rooms

800-label cellar at Hotel Excelsior, head chef Benedikt Arps

Bogenhausen's reliable Lebanese, full mezze table, halal grill, late hours.

Provence in Munich since 1997, wisteria-clad façade off Johannisplatz

Award-winning Afghan kitchen since 2001, Innenstadt branch on Brunnstraße

Tim Raue's French brasserie in the heart of Glockenbach

The original Hofbräu, 1,400-seat chestnut beer garden, locals' Hofbräu

Jan Hartwig's three-Michelin-star laboratory in Maxvorstadt

One Michelin star in Untergiesing, Florian and Sabrina Berger's chef-led room

Vietnamese street food on Tegernseer Landstraße, chef Hieu's southern-style Pho

The 'Bavarian deli', Jochen Kreppel's Obergiesing dining room

Israeli kitchen inside the Münchner Volkstheater, relocated 2021, fully landed

The Westendstraße taverna, Greek-owned, Greek-run, no concession to anyone

The largest beer garden in the world, 8,000 seats under chestnuts, since 1791

The honest Augustiner, brewery canteen, not the tourist Dom version

The Knödel institution Munich locals actually book