Locali affini a Le Bistrot des Docks

Convivial seasonal bistro in the Carabacel grid

Niçois-Sicilian family trattoria, heart of la Libé

The Onice chefs' generous Italian trattoria on rue Lascaris

Market-driven slate cooking between the Matisse and Chagall museums

David Vaqué's market bistronomie, trained under Guérard

Aurélien Nourry's solo bistronomie near Riquier

A 1987 family neighbourhood brasserie in the western Magnan district

Meilleur Apprenti de France cooking, brunch to dinner by the port

Italo-Argentine couple's one-star room in the antiques quarter

Handmade pasta and pizza by two well-travelled chefs

Julien Pilati's seasonal, organic kitchen in the former Pure & V

Two-Michelin-star chef Dominique Le Stanc's bare-essentials Niçoise counter

Market-driven cooking in a book-and-bric-à-brac salon

Family rotisserie of spit-roasted meats near Place Rossetti

Three generations of true Niçoise home cooking since 1979

Nice's first izakaya, natural wine and small plates

Hyper-local cooking and a cult natural-wine cellar near the Negresco

South African chef Jan Hendrik's intimate one-star room on the old port

Sélim M'Nasri's spice-route one-star table behind Port Lympia