Patisserie in Paris

Former Hugo & Victor relaunched under the chef's name, 2003 French Dessert Champion's first eponymous boutique

Gaston Lenôtre's flagship since 1957, the Plaine Monceau room that taught a generation of French pastry chefs

Japanese-precision French classical pâtisserie on avenue de Breteuil, Saint-Honoré as the benchmark

Japanese-French pâtisserie since 2001, matcha, yuzu and black sesame on classical French structures