Locaties vergelijkbaar met Per Me Giulio Terrinoni

Cristina Bowerman's Michelin-starred creative kitchen in a Trastevere backstreet

Antonio Ziantoni's measured, classically-grounded one-star tucked behind Trastevere

Anthony Genovese's two-star Italo-Asian fine dining

Renaissance-piazza seafood institution since 1938

Rome's first traditional Japanese kaiseki and omakase counter

One-star winter-garden cooking on the Aventino edge

Davide Puleio's intimate one-star in residential Prati

Rome's most serious haute Japanese, off Piazza Cavour

Owner-chefs' minimalist lab a step from the Pantheon

Italo-French cooking in an intimate set of rooms off the Pantheon

Pier Daniele Seu's contemporary-pizza laboratory on the Trastevere fringe

One-star fine dining from the Troiani brothers, behind Piazza Navona

San Lorenzo's no-frills seafood institution

Live-fire contemporary bistrot at the edge of Parioli-Flaminio

Third-generation Roman trattoria a few metres from the Pantheon

Deli, wine cellar and serious kitchen in one room near Campo de' Fiori

The quinto-quarto cathedral carved into Monte Testaccio

Textbook cucina romana cut into the amphora hill

Cacio e pepe as liturgy since 1911

1936 osteria famed for tableside cacio e pepe