Gigi Rigolatto Bodrum Menu & Prices

Tonno scottato

Seared bluefin tuna tagliata, olives dressing, sour onion, balsamic vinegar (SF)

Polipo alla griglia

Grilled octopus, sorrento lemon mayo (SF, E)

Gamberi provenzale

Grilled king prawns, provencale sauce (SF, D, S)

Sogliola ai capperi

800g round sole, capers, lemon, butter (D, G, SF)

Catch of the day

Upon availability (SF)

Galletto al limone

Oven baked baby chicken, capers, lemon jus (D)

Cotoletta alla milanese

Beef escalope, sage, rocket, datterino tomatoes (G, E)

Costolette di agnello

Grilled lamb chops, eggplant tapenade, olives jus (D)

Tagliata di filetto

Black angus tenderloin, salsa verde, rosemary jus (G, SF, E, D)

Selezione del giorno

Upon availability

Caponata

(V, G, N)

Rocket parmesan salad

(V, D)

Mashed potatoes

(V, D)

Chilli garlic broccolini

(V)

Hand cut fries

(V)

Extra summer truffle

Profiterole

Vanilla ice cream, chocolate sauce

Frutti rossi

Oriental sorbet, chantilly

Torta al limone

Italian meringue

Affogato

Vanilla ice cream

Gelato & sorbet

Turkish yogurt ice cream, Mandarin jam

Tiramisu

Coffee, mascarpone cream

Tramonto toscano

Fino sherry, wine, grapefruit

Capri fizz

Gin, elderflower, orange

Alba nel sud

Tequila, pineapple, honey, bell pepper

Felicita’

Vodka, cucumber, citrus, gingerbeer

La Bambola

Tequila, mezcal, watermelon, Italian liqueur

Sgroppino/ sgroppino alla grande

Limoncello, Italian liqueur, sorbet & bubbles