COTTO Gastro
Bağdat Caddesi
New Italian with stunning winter garden and wood-fired oven
Chef with Ramsay & Robuchon pedigree meets Istanbul wine cellar
Artois Cadde brings world-class culinary expertise to Caddebostan with Chef Murat Bozok, who trained at Ritz Carlton and worked alongside Gordon Ramsay and Joel Robuchon. Named after the French region that inspired Van Gogh, Artois features an impressive wine cellar with old and new world wines including organic and biodynamic selections. Turkish-world cuisine fusion with signature cocktails.
Şef Murat Bozok, kariyerinde Gordon Ramsay ve Joël Robuchon gibi isimlerle çalışmış bir mutfak otoritesi. Organik ve biyodinamik şarapların yer aldığı bir şarap mahzeni sunuyor. TripAdvisor'da 4.7/5 puana sahip. Türk ve dünya mutfağının zarif bir buluşması.
Unbedingt bestellen
Profi-Tipps
Im Überblick
Unbedingt bestellen
Profi-Tipps
Unbedingt bestellen:
Pro Person
2,000 TRY
Spanne: 1,200 - 3,500
Servicepauschale: nicht enthalten | Trinkgeld: expected 10 15
Gruppengröße
Musik
lounge, ambient
Sofistike fon müziği
Lautstärke
moderate
Gesprächsfreundlich
Kapazität
70 Gäste
medium Lokal
Dresscode
smart casual
Şık kıyafet memnuniyetle karşılanır
Ambiente: dim Beleuchtung, modern minimalist & wine bar Stil
Regel
Essential
Wochentag
1-2 gün
Wochenende
3-4 gün
Tipp: Şarap eşleştirme önerileri için sommelye'ye danışın.
Auszeichnungen
Konstanz
legendary
Preis-Leistung
****/5
Stimme der Einheimischen
beloved
Gegründet 2019 | independent
Parken
valet (150 TRY)
Schwierigkeit: easy
Anreise
Taxi: convenient
Caddebostan yakınında
Sagen Sie dem Fahrer: CKM yanı, Caddebostan
Personal spricht: Türkçe, İngilizce
Service-Stil: professional
Schnelle Antworten zu Artois Cadde – Reservierung, Öffnungszeiten, Dresscode und Preisniveau.
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