The Populist Menu & Prices

Kokorec Flatbread

70 g kokorec seasoning, thyme, red chili, yellow cheese, pickled pepper

Mushroom Flatbread

Sauteed cultivated and oyster mushroom, yellow cheese, white truffle oil, parmesan, parsley, cream sauce

American Margherita Flatbread

Yellow cheese, cherry tomatoes, parmesan, Italian seasoning, basil, tomato sauce

Brisket & Portobello Flatbread

50 g smoked beef brisket, baked oyster mushroom, yellow cheese, tulum cheese, thyme, Portobello mushroom sauce

Pepperoni Flatbread

50 g chopped beef pepperoni, yellow cheese, parmesan, Italian seasoning, basil, tomato sauce

Lousiana Chicken Wings

Chicken wings 250 g, lousiana sauce, chives, cream fresh

Smoked Beef Frankfurter Sausage with Gruyère Cheese

Smoked beef Frankfurter sausages with gruyère cheese (80 g x 2), cheese sauce, and cajun-seasoned crinkle-cut fries

Brisket Cheese Fries

Crinkle potatoes, 70 g chopped brisket, scallion, greek yoghurt, cheddar sauce

Cajun Crinkle Fries

Carolina sauce

Double Smash Cheeseburger

Potato bun, double burger patty (80 g x 2), cheddar cheese, mayonnaise, fancy sauce, homemade pickles, french fries

Brisket Cheddar Sandwich

100 g chopped brisket, cheddar cheese, caramelized onion, garlic mayonnaise, toasted shokupan bread, french fries

Smoked Burger

Potato bun, pepper relish, chaddar slice, burger patty (80 g), smoked meat 40 g, burger sauce, french fries

Spicy Chicken Burger

Brioche bun, fried chicken (140 g), hot sauce, coleslaw, burger sauce, french fries

Hot Dog

Shokupan hot dog bread, pepper relish, burger sauce, gruyere hot dog, cheddar sauce

Slice Brisket

250 g smoked brisket, thin french fries, pickles, bbq sauce, dynamite sauce

BBQ Chicken Thighs

Chicken thighs 190 g, bbq sauce, mustard potato salad, basil oil

Roasted Seabass

Braised seabass 160 g, green salad, chimmichurry sauce, toasted bread, pineapple chutney

Fish & Cips

Crispy Kölsch beer-battered haddock (150 g), lemon, parsley, tartar sauce, cajun crinkle fries

Chicken Schnitzel

300 g fried chicken schnitzel, lettuce salad, ceasar sauce, basil oil, parmesan