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Bosnian cuisine by famous actor Ilker Ayrik

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130 years of rakı-table ritual in Yedikule

Turkey's first female-run meyhane — Tatavla's living memory since 1946

A quiet Aegean-air meyhane behind Beşiktaş fish market

A Kadıköy balcony meyhane rotating with the market

Epitome of Istanbul meyhane culture

Istanbul's original wine bar championing Turkish wines

Istanbul's pioneering Thai restaurant since 2006

Michelin Bib Gourmand modern mezze with cocktails on Mesrutiyet Caddesi

Heritage meyhane family since 1977, Asian-side branch since 2018

Modern twist on traditional Turkish home-cooking

Turkish-Greek meze heritage in a historic 1896 Pera landmark

Nevizade's 1941 original — no singing, just rakı